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First found in Ethopia, coffee became popular in Arabia and from
there quickly spread to the Europe and the rest of the world.
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There are 73 species of coffee trees, out of which only two are
cultivated: Arabica & Robusta.
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When raw, the coffee beans are somewhat odourless, tasteless and
indigestible.
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The
average lifespan of a coffee tree is about 50 years.
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Asian immigrants opened up
the first European Café in the 17th century.
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Chickmanglore & Coorg in Karnataka are the highest growers of
Arabica & Robusta Coffee in India.
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The heaviest coffee
drinking nation in the world is Finland, where consumption is about 12
kilos per person per year!
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Coffee is the world’s
second most traded commodity after oil.
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The science of reading the future in coffee grounds is Cafedomancy,
derived from the Chinese practice of interpreting the pattern left by
tea leaves in the bottom of a cup.